AFC GLOBAL: AFC GLOBAL PLANTS™ new site THERE’S NO UPSIDE TO CELL MEAT• ANIMAL-FREE MEANS NO ANIMAL ORIGINS OR ANIMAL PARTS IN THE RECIPE • PLANT MEANS NO ANIMAL ORIGINS OR ANIMAL PARTS IN THE RECIPE Precision Fermentation so far fits the definition of ANIMAL-FREE. Animal Cell Meat (ACM) does not. Animal-freers eat mushrooms, tofuContinue reading “Precision fermentation: creating animal-free, not dairy-free, vegan cheese”
Category Archives: Good Food Institute
Precision fermentation and cellular agriculture
Precision fermentation and cellular agriculture Cellular agriculture allows us to produce genuine animal proteins through microbial precision fermentation. This paper details the history of protein production via fermentation for food applications as well as aspects of cellular agriculture that present novel technical challenges…. ARTICLE: https://gfi.org/resource/precision-fermentation-and-cellular-agriculture/