RAO’S Homemade Pasta

This particular pasta is old-style, which means thicker and more firm to the tooth than what we’re accustomed to in modern USA. Cook longer for softer. It’s a hearty pasta that doesn’t fall apart easily when mixed with other ingredients. Steve loves it, maybe it’s a man’s chew. For me, this is the type ofContinueContinue reading “RAO’S Homemade Pasta”

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